31kcal
- Protein
- 0.6 g
- Sugars
- 2.8 g
- Fiber
- 1.5 g
Grains & starches / Rice & noodles · fresh
Pasta, Gluten-free, Corn, dry
Pasta, Gluten-free, Corn, dry.
Per 100 g
357
kcal · 1494 kJ
Protein
7.5 g
Fat
2.1 g
Carbs
79.3 g
Sugars
— g
Fiber
11 g
Sodium
3 mg
Saturated fat
0.3 g
Cholesterol
0 mg
Potassium
294 mg
Micronutrients
Amounts per 100 g · USDA FDC 168899
macro
| Energy | 357 kcal |
| Energy | 1494 kJ |
| Protein | 7.46 g |
| Total fat | 2.08 g |
| Carbohydrate | 79.26 g |
| Dietary fiber | 11 g |
| Saturated fat | 0.29 g |
| Linoleic acid (18:2) | 0.54 g |
| Linolenic acid (18:3) | 0.92 g |
| Cholesterol | 0 mg |
| Water | 10 g |
mineral
| Sodium | 3 mg |
| Potassium | 294 mg |
| Calcium | 4 mg |
| Iron | 0.93 mg |
| Magnesium | 119 mg |
| Zinc | 1.79 mg |
| Phosphorus | 253 mg |
| Copper | 0.20 mg |
| Selenium | 7.90 µg |
| Manganese | 0.48 mg |
vitamin
| Vitamin A RAE | 9 µg |
| Vitamin C | 0 mg |
| Thiamin (B1) | 0.23 mg |
| Riboflavin (B2) | 0.09 mg |
| Niacin (B3) | 2.43 mg |
| Vitamin B6 | 0.21 mg |
| Folate DFE | 25 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.48 mg |
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