82kcal
- Protein
- 3.3 g
- Sugars
- — g
- Fiber
- 3.3 g
Seafood / Shellfish · fresh
Mollusks, Oyster, Pacific, raw.
Per 100 g
81
kcal · 339 kJ
Protein
9.4 g
Fat
2.3 g
Carbs
5.0 g
Sugars
— g
Fiber
0 g
Sodium
106 mg
Saturated fat
0.5 g
Cholesterol
50 mg
Potassium
168 mg
Amounts per 100 g · USDA FDC 174219
| Energy | 81 kcal |
| Energy | 339 kJ |
| Protein | 9.45 g |
| Total fat | 2.30 g |
| Carbohydrate | 4.95 g |
| Dietary fiber | 0 g |
| Saturated fat | 0.51 g |
| Linoleic acid (18:2) | 0.36 g |
| Linolenic acid (18:3) | 0.89 g |
| Cholesterol | 50 mg |
| Water | 82.06 g |
| Sodium | 106 mg |
| Potassium | 168 mg |
| Calcium | 8 mg |
| Iron | 5.11 mg |
| Magnesium | 22 mg |
| Zinc | 16.62 mg |
| Phosphorus | 162 mg |
| Copper | 1.58 mg |
| Selenium | 77 µg |
| Manganese | 0.64 mg |
| Vitamin A RAE | 81 µg |
| Vitamin C | 8 mg |
| Thiamin (B1) | 0.07 mg |
| Riboflavin (B2) | 0.23 mg |
| Niacin (B3) | 2.01 mg |
| Vitamin B6 | 0.05 mg |
| Folate DFE | 10 µg |
| Vitamin B12 | 16 µg |
| Pantothenic acid | 0.50 mg |
82kcal
18kcal
79kcal
86kcal
90kcal
51kcal