97kcal
- Protein
- 21.4 g
- Sugars
- — g
- Fiber
- — g
Produce · fresh
Lambsquarters, Raw (northern plains indians).
Per 100 g
47
kcal · 197 kJ
Protein
4.2 g
Fat
0.3 g
Carbs
7.0 g
Sugars
— g
Fiber
6.3 g
Sodium
7 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
1270 mg
Amounts per 100 g · USDA FDC 168995
| Energy | 47 kcal |
| Energy | 197 kJ |
| Protein | 4.21 g |
| Total fat | 0.28 g |
| Carbohydrate | 6.96 g |
| Dietary fiber | 6.30 g |
| Water | 85.23 g |
| Sodium | 7 mg |
| Potassium | 1270 mg |
| Calcium | 366 mg |
| Iron | 1.16 mg |
| Magnesium | 163 mg |
| Zinc | 0.72 mg |
| Phosphorus | 63 mg |
| Copper | 0.12 mg |
| Selenium | 1.10 µg |
| Manganese | 1.49 mg |
| Vitamin A RAE | 98 µg |
| Vitamin K | 347 µg |
| Thiamin (B1) | 0.03 mg |
| Riboflavin (B2) | 0.30 mg |
| Niacin (B3) | 0.79 mg |
| Vitamin B6 | 0.18 mg |
| Folate DFE | 48 µg |
| Choline | 20 mg |
97kcal
592kcal
104kcal
42kcal
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95kcal