82kcal
- Protein
- 3.3 g
- Sugars
- — g
- Fiber
- 3.3 g
Seafood / Shellfish · cooked
Crustaceans, Shrimp, Mixed Species, Cooked. USDA catalog name: Crustaceans, shrimp, mixed species, cooked, breaded and fried.
Per 100 g
242
kcal · 1013 kJ
Protein
21.4 g
Fat
12.3 g
Carbs
11.5 g
Sugars
0.8 g
Fiber
0.4 g
Sodium
344 mg
Saturated fat
2.1 g
Cholesterol
138 mg
Potassium
225 mg
Amounts per 100 g · USDA FDC 171970
| Energy | 242 kcal |
| Energy | 1013 kJ |
| Protein | 21.39 g |
| Total fat | 12.28 g |
| Carbohydrate | 11.47 g |
| Total sugars | 0.80 g |
| Dietary fiber | 0.40 g |
| Saturated fat | 2.09 g |
| Linoleic acid (18:2) | 3.81 g |
| Linolenic acid (18:3) | 5.08 g |
| Cholesterol | 138 mg |
| Water | 52.86 g |
| Sodium | 344 mg |
| Potassium | 225 mg |
| Calcium | 67 mg |
| Iron | 1.26 mg |
| Magnesium | 40 mg |
| Zinc | 1.38 mg |
| Phosphorus | 218 mg |
| Copper | 0.27 mg |
| Selenium | 41.70 µg |
| Manganese | 0.10 mg |
| Vitamin A RAE | 56 µg |
| Vitamin C | 1.50 mg |
| Vitamin D | 0.10 µg |
| Vitamin E | 1.30 mg |
| Vitamin K | 1 µg |
| Thiamin (B1) | 0.13 mg |
| Riboflavin (B2) | 0.14 mg |
| Niacin (B3) | 3.07 mg |
| Vitamin B6 | 0.10 mg |
| Folate DFE | 33 µg |
| Vitamin B12 | 1.87 µg |
| Pantothenic acid | 0.35 mg |
| Choline | 91.20 mg |
82kcal
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