349kcal
- Protein
- 0.2 g
- Sugars
- 0 g
- Fiber
- 0 g
Oils & fats · fresh
Vegetable Oil-butter Spread, Reduced Calorie.
Per 100 g
465
kcal · 1946 kJ
Protein
0 g
Fat
53 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
581 mg
Saturated fat
17.9 g
Cholesterol
54 mg
Potassium
6 mg
Amounts per 100 g · USDA FDC 167691
| Energy | 465 kcal |
| Energy | 1946 kJ |
| Protein | 0 g |
| Total fat | 53 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 17.88 g |
| Linoleic acid (18:2) | 20.77 g |
| Linolenic acid (18:3) | 11.15 g |
| Cholesterol | 54 mg |
| Water | 44.70 g |
| Sodium | 581 mg |
| Potassium | 6 mg |
| Calcium | 6 mg |
| Iron | 0.04 mg |
| Magnesium | 0 mg |
| Zinc | 0.01 mg |
| Phosphorus | 10 mg |
| Copper | 0.00 mg |
| Selenium | 0.50 µg |
| Vitamin A RAE | 819 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 9.20 mg |
| Vitamin K | 61.10 µg |
| Thiamin (B1) | 0 mg |
| Riboflavin (B2) | 0.01 mg |
| Niacin (B3) | 0.01 mg |
| Vitamin B6 | 0 mg |
| Folate DFE | 1 µg |
| Vitamin B12 | 0 µg |
| Choline | 6.50 mg |
349kcal
884kcal
884kcal
884kcal
113kcal
88kcal