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Soy Sauce Made From Soy and Wheat (shoyu)

Soy Sauce Made From Soy and Wheat (shoyu)

Soy Sauce Made From Soy and Wheat (shoyu).

Per 100 g

53

kcal · 222 kJ

VeganVegetarianDairy-freeNut-freeEgg-freeKeto-friendlyLow carbLow fatLow sugarDiabetic-friendlyHalalKosherUmamiFresh

Protein

8.1 g

Fat

0.6 g

Carbs

4.9 g

Sugars

0.4 g

Fiber

0.8 g

Sodium

5493 mg

Saturated fat

0.1 g

Cholesterol

0 mg

Potassium

435 mg

Micronutrients

Amounts per 100 g · USDA FDC 174277

macro

Energy 53 kcal
Energy 222 kJ
Protein 8.14 g
Total fat 0.57 g
Carbohydrate 4.93 g
Total sugars 0.40 g
Dietary fiber 0.80 g
Saturated fat 0.07 g
Linoleic acid (18:2) 0.09 g
Linolenic acid (18:3) 0.26 g
Trans fat 0 g
Cholesterol 0 mg
Water 71.15 g

mineral

Sodium 5493 mg
Potassium 435 mg
Calcium 33 mg
Iron 1.45 mg
Magnesium 74 mg
Zinc 0.87 mg
Phosphorus 166 mg
Copper 0.04 mg
Selenium 0.50 µg
Manganese 1.02 mg

vitamin

Vitamin A RAE 0 µg
Vitamin C 0 mg
Vitamin D 0 µg
Vitamin E 0 mg
Vitamin K 0 µg
Thiamin (B1) 0.03 mg
Riboflavin (B2) 0.17 mg
Niacin (B3) 2.20 mg
Vitamin B6 0.15 mg
Folate DFE 14 µg
Vitamin B12 0 µg
Pantothenic acid 0.30 mg
Choline 18.30 mg

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