102kcal
- Protein
- 0.4 g
- Sugars
- 9.2 g
- Fiber
- 0 g
Condiments & sauces · canned
Soup, Cheese, Canned, Prepared with Equal Volume Water.
Per 100 g
63
kcal · 264 kJ
Protein
2.2 g
Fat
4.2 g
Carbs
4.3 g
Sugars
— g
Fiber
0.4 g
Sodium
388 mg
Saturated fat
2.7 g
Cholesterol
12 mg
Potassium
62 mg
Amounts per 100 g · USDA FDC 174550
| Energy | 63 kcal |
| Energy | 264 kJ |
| Protein | 2.19 g |
| Total fat | 4.24 g |
| Carbohydrate | 4.26 g |
| Dietary fiber | 0.40 g |
| Saturated fat | 2.70 g |
| Linoleic acid (18:2) | 1.20 g |
| Linolenic acid (18:3) | 0.12 g |
| Cholesterol | 12 mg |
| Water | 88.12 g |
| Sodium | 388 mg |
| Potassium | 62 mg |
| Calcium | 57 mg |
| Iron | 0.30 mg |
| Magnesium | 2 mg |
| Zinc | 0.26 mg |
| Phosphorus | 55 mg |
| Copper | 0.05 mg |
| Selenium | 1.80 µg |
| Manganese | 0.10 mg |
| Vitamin A RAE | 120 µg |
| Vitamin C | 0 mg |
| Thiamin (B1) | 0.01 mg |
| Riboflavin (B2) | 0.06 mg |
| Niacin (B3) | 0.16 mg |
| Vitamin B6 | 0.01 mg |
| Folate DFE | 2 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.04 mg |
102kcal
631kcal
132kcal
158kcal
60kcal
18kcal