102kcal
- Protein
- 0.4 g
- Sugars
- 9.2 g
- Fiber
- 0 g
Condiments & sauces · fermented
Shrimp paste (kapi) used in thai cooking.
Per 100 g
82
kcal · 343 kJ
Protein
10 g
Fat
1.5 g
Carbs
5 g
Sugars
0.5 g
Fiber
0 g
Sodium
6000 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
102kcal
631kcal
132kcal
158kcal
60kcal
18kcal