174kcal
- Protein
- 11 g
- Sugars
- 0.3 g
- Fiber
- 0 g
Dairy & eggs / Dairy · fresh
Milk, Dry, Nonfat, Calcium Reduced.
Per 100 g
354
kcal · 1480 kJ
Protein
35.5 g
Fat
0.2 g
Carbs
51.8 g
Sugars
— g
Fiber
0 g
Sodium
2280 mg
Saturated fat
0.1 g
Cholesterol
2 mg
Potassium
680 mg
Amounts per 100 g · USDA FDC 171273
| Energy | 354 kcal |
| Energy | 1480 kJ |
| Protein | 35.50 g |
| Total fat | 0.20 g |
| Carbohydrate | 51.80 g |
| Dietary fiber | 0 g |
| Saturated fat | 0.12 g |
| Linoleic acid (18:2) | 0.06 g |
| Linolenic acid (18:3) | 0.01 g |
| Cholesterol | 2 mg |
| Water | 4.90 g |
| Sodium | 2280 mg |
| Potassium | 680 mg |
| Calcium | 280 mg |
| Iron | 0.32 mg |
| Magnesium | 60 mg |
| Zinc | 4.03 mg |
| Phosphorus | 1011 mg |
| Copper | 0.02 mg |
| Selenium | 27.30 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 2 µg |
| Vitamin C | 6.70 mg |
| Thiamin (B1) | 0.16 mg |
| Riboflavin (B2) | 1.64 mg |
| Niacin (B3) | 0.67 mg |
| Vitamin B6 | 0.30 mg |
| Folate DFE | 50 µg |
| Vitamin B12 | 3.98 µg |
| Pantothenic acid | 3.31 mg |
174kcal
372kcal
357kcal
59kcal
354kcal
83kcal