174kcal
- Protein
- 11 g
- Sugars
- 0.3 g
- Fiber
- 0 g
Dairy & eggs / Dairy · fresh
Cheese, Romano.
Per 100 g
387
kcal · 1618 kJ
Protein
31.8 g
Fat
26.9 g
Carbs
3.6 g
Sugars
0.7 g
Fiber
0 g
Sodium
1433 mg
Saturated fat
17.1 g
Cholesterol
104 mg
Potassium
86 mg
Amounts per 100 g · USDA FDC 171249
| Energy | 387 kcal |
| Energy | 1618 kJ |
| Protein | 31.80 g |
| Total fat | 26.94 g |
| Carbohydrate | 3.63 g |
| Total sugars | 0.73 g |
| Dietary fiber | 0 g |
| Saturated fat | 17.11 g |
| Linoleic acid (18:2) | 7.84 g |
| Linolenic acid (18:3) | 0.59 g |
| Cholesterol | 104 mg |
| Water | 30.91 g |
| Sodium | 1433 mg |
| Potassium | 86 mg |
| Calcium | 1064 mg |
| Iron | 0.77 mg |
| Magnesium | 41 mg |
| Zinc | 2.58 mg |
| Phosphorus | 760 mg |
| Copper | 0.03 mg |
| Selenium | 14.50 µg |
| Manganese | 0.02 mg |
| Vitamin A RAE | 96 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.50 µg |
| Vitamin E | 0.23 mg |
| Vitamin K | 2.20 µg |
| Thiamin (B1) | 0.04 mg |
| Riboflavin (B2) | 0.37 mg |
| Niacin (B3) | 0.08 mg |
| Vitamin B6 | 0.09 mg |
| Folate DFE | 7 µg |
| Vitamin B12 | 1.12 µg |
| Pantothenic acid | 0.42 mg |
| Choline | 15.40 mg |
174kcal
372kcal
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