174kcal
- Protein
- 11 g
- Sugars
- 0.3 g
- Fiber
- 0 g
Dairy & eggs / Dairy · fresh
Cheese, Pasteurized Process Cheese Food or Product, American, Singles
Cheese, Pasteurized Process Cheese Food or Product, American, Singles.
Per 100 g
310
kcal · 1296 kJ
Protein
15.6 g
Fat
23.9 g
Carbs
8.2 g
Sugars
— g
Fiber
— g
Sodium
1420 mg
Saturated fat
13.7 g
Cholesterol
73.2 mg
Potassium
212 mg
Micronutrients
Amounts per 100 g · USDA FDC 2647439
macro
| Protein | 15.57 g |
| Total fat | 23.86 g |
| Carbohydrate | 8.19 g |
| Saturated fat | 13.70 g |
| Linoleic acid (18:2) | 4.89 g |
| Cholesterol | 73.24 mg |
| Water | 44.78 g |
mineral
| Sodium | 1420 mg |
| Potassium | 212 mg |
| Calcium | 1498 mg |
| Iron | 1.30 mg |
| Magnesium | 34.60 mg |
| Zinc | 2.38 mg |
| Phosphorus | 880 mg |
| Copper | 0 mg |
| Manganese | 0.07 mg |
vitamin
| Vitamin D | 4.42 µg |
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