102kcal
- Protein
- 0.4 g
- Sugars
- 9.2 g
- Fiber
- 0 g
Condiments & sauces · pickled
Capers used in mediterranean cooking.
Per 100 g
23
kcal · 96 kJ
Protein
2.4 g
Fat
0.9 g
Carbs
4.9 g
Sugars
0.4 g
Fiber
3.2 g
Sodium
2348 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
102kcal
631kcal
132kcal
158kcal
60kcal
18kcal