349kcal
- Protein
- 0.2 g
- Sugars
- 0 g
- Fiber
- 0 g
Oils & fats Β· fresh
Beef fat (trimmings) used in ugandan cooking.
Per 100 g
800
kcal Β· 3347 kJ
Protein
1 g
Fat
88 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
10 mg
Saturated fat
β g
Cholesterol
β mg
Potassium
β mg
Amounts per 100 g Β· estimated
Detailed micronutrients will appear after a USDA match is loaded.
349kcal
884kcal
884kcal
884kcal
113kcal
88kcal